Turkey Noodle Casserole

This comforting casserole is similar to classic tuna noodle casserole, but it uses turkey instead. It's a flavorful way to use leftovers, or to satisfy those who don't like tuna.

Recipe - ShopRite Corporate

Prep Time20 Minutes

Servings8

Cook Time55 Minutes

Calories252

Ingredients

2 cans (10 1/2 ounces) Campbell’s® Condensed Cream of Mushroom Soup

1 cup milk

2 cups frozen peas

2 cups cubed cooked turkey

6 oz (1/2 of a 12-ounce package) medium egg noodles, cooked and drained

2 tbs plain dry bread crumbs

1 tbs butter, melted

Directions

1. Stir the soup, milk, peas, turkey and noodles in a 3-quart casserole. Stir the bread crumbs and butter in a small bowl.

2. Bake the turkey mixture at 400°F for 30 minutes or until hot and bubbling. Stir the turkey mixture. Sprinkle with the bread crumb mixture.

3. Bake for 5 minutes or until the bread crumb mixture is golden brown.

Nutritional Information

7.9 g Total Fat
2.3 g Saturated Fat
46 mg Cholesterol
594 mg Sodium
28.8 g Carbohydrate
2.9 g Dietary Fiber
16.1 g Protein

20 minutes

Prep Time

55 minutes

Cook Time

Servings

252

Calories

Shop Ingredients

Makes 8 servings

2 cans (10 1/2 ounces) Campbell’s® Condensed Cream of Mushroom Soup

Campbell's Condensed Cream of Mushroom Soup, 10.5 oz

Add Campbell's Condensed Cream of Mushroom Soup, 10.5 oz to Favorites.Add Campbell's Condensed Cream of Mushroom Soup, 10.5 oz to Favorites.

$1.79$0.17/oz

1 cup milk

Bowl & Basket 2% Reduced Fat Milk, half gallon

Add Bowl & Basket 2% Reduced Fat Milk, half gallon to Favorites.Add Bowl & Basket 2% Reduced Fat Milk, half gallon to Favorites.

$3.09$6.18/gal

2 cups frozen peas

Birds Eye Steamfresh Sweet Peas, 10 oz

Add Birds Eye Steamfresh Sweet Peas, 10 oz to Favorites.Add Birds Eye Steamfresh Sweet Peas, 10 oz to Favorites.

$1.79$0.18/oz

2 cups cubed cooked turkey

Butterball Boneless Turkey Breast Roast Meat, 48 oz

Add Butterball Boneless Turkey Breast Roast Meat, 48 oz to Favorites.Add Butterball Boneless Turkey Breast Roast Meat, 48 oz to Favorites.

$13.99$0.29/oz

6 oz (1/2 of a 12-ounce package) medium egg noodles, cooked and drained

De Cecco Egg Pappardelle No. 101 Noodles, 8.8 oz

Add De Cecco Egg Pappardelle No. 101 Noodles, 8.8 oz to Favorites.Add De Cecco Egg Pappardelle No. 101 Noodles, 8.8 oz to Favorites.

$4.29$0.49/oz

2 tbs plain dry bread crumbs

4C Plain Bread Crumbs, 15 oz

On Sale! Limit 4

Add 4C Plain Bread Crumbs, 15 oz to Favorites.Add 4C Plain Bread Crumbs, 15 oz to Favorites.

$1.99 was $2.39$0.13/oz

1 tbs butter, melted

Kerrygold Unsalted Pure Irish Butter, 1 lb

Add Kerrygold Unsalted Pure Irish Butter, 1 lb to Favorites.Add Kerrygold Unsalted Pure Irish Butter, 1 lb to Favorites.

$10.99$0.69/oz

Nutritional Information

7.9 g Total Fat
2.3 g Saturated Fat
46 mg Cholesterol
594 mg Sodium
28.8 g Carbohydrate
2.9 g Dietary Fiber
16.1 g Protein

Directions

1. Stir the soup, milk, peas, turkey and noodles in a 3-quart casserole. Stir the bread crumbs and butter in a small bowl.

2. Bake the turkey mixture at 400°F for 30 minutes or until hot and bubbling. Stir the turkey mixture. Sprinkle with the bread crumb mixture.

3. Bake for 5 minutes or until the bread crumb mixture is golden brown.